Produce
Suppled by the inspiring duo at Aweside farm - Sinead and Adam, who use agro-ecological practices and are regenerating a 4.5acre plot of land in East Sussex Suggested Uses: Wash well before use Eat these raw (grated or chopped) or...
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Foraged with appreciation and respect for nature to support our wild-food connection by Miles Irving and team at Forager Ltd. In my top 5 wild foods!! Rock samphire is an incredible aromatic, mildly salty, juicy succulent that is equally at home as a...
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CAUTION - DO NOT CONSUME ELDERFLOWERS RAW Foraged with appreciation and respect for nature to support our wild-food connection by Miles Irving and team at Forager Ltd. Elderflowers are mildly toxic when raw It's officially elderflower season, where everyone who appreciates the...
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This month's special stock/soup/salad bundle contains: Lovage Wild Chervil Wild garlic Suggested Uses: Wash well before use Can be eaten raw or cooked Finely chop and eat as a salad Use to make a vegetable stock. Finely chop with 2...
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This beautiful heaven sent mixture of lemon verbena, flowering currant and lemon balm leaves can be used to make the most luxurious and lemony/floral scented tea or used as a herb to flavour dishes that call for lemongrass/floral flavours. Suggested...
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